Somen (thin wheat noodles) in Mie

Thin wheat noodles, usually eaten cold in summer with a dipping sauce.

A general description of the dish. Ingredients, preparation and what is served vary by restaurant. If you have allergies or dietary restrictions, check with the restaurant before ordering.

Somen (thin wheat noodles) price (median)

about ¥580 (¥209–¥1,404) (13 places)

Available at lunch

2 places (15 places)

Median lunch budget

about ¥2,500 (7 places)

Median dinner budget

about ¥3,500 (15 places)

Median walk from station

10 min walk (15 places)

Take reservations

100% (15 places)

Private rooms

40% (15 places)

Based on the listed data of 15 restaurants as of October 20, 2026. Restaurants with unknown values are not counted. That set may differ from the restaurants shown in this language.