Chicken dishesIzakayaJapanese hot potEbisu Station9 min walk
Torinago Ebisu
とりなご 恵比寿店
Duck for 15 seconds, scallion for 5 seconds — an evening lost in the famous duck sukiyaki, dipped in clear dashi
- Duck sukiyaki made with only duck and scallion
- The 15-seconds-duck, 5-seconds-scallion rule
- Signature karaage served on the bone
- Finish with zosui rice porridge or ramen
- Dimmer seats in the back suited for dates
- Also usable for dinner parties and business entertaining
- Semi-private rooms with horigotatsu seating
- Private hire available for 20 to 50 people
A few minutes' walk from Ebisu Station, Torinago Ebisu hangs its noren in a quiet back street, known as a branch of a chicken and duck restaurant lineage born in Tamba Fukuchiyama, Kyoto. Its signature dish is a duck sukiyaki made from nothing but duck meat and plenty of white scallion, following its own rule of dipping the duck for 15 seconds and the scallion for 5 seconds in the dashi. As you repeat the shabu-shabu dipping, the dashi builds up more and more flavor, and part of the joy is enjoying it fully down to the finishing zosui rice porridge or ramen. À la carte dishes are also well regarded, including the filling signature karaage served on the bone and fragrant seared duck sashimi, both pairing well with sake or wine. Of the 78 seats total, 48 are semi-private rooms with partitions, and the restaurant also offers horigotatsu and counter seating, with the quieter seats in the back favored for dates and dinner parties. The entire restaurant is non-smoking, and seats tend to fill up on weekends, so reservations are recommended.
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- Address
- 3-7-3 Ebisu, Shibuya-ku, Tokyo 150-0013, Japan (Okura Bldg. 1F)
Address in Japanese: 東京都渋谷区恵比寿3-7-3 大倉ビル １F
- Nearest station
- Ebisu Station9 min walk (670 m)
- Phone
- 03-5420-1075
- Budget
- Dinner
- ¥6,000–¥7,999
- Reservations
- Reservations accepted
Cancellations must be made by the day before. For same-day cancellations, a cancellation fee and/or the actual cost of prepared ingredients may be charged, or takeout may be requested. Please note this in advance. *Seating may be changed without prior notice depending on the number of guests. *Cancellation fees vary depending on the scale of the meal and the scale of opportunity loss. *This does not apply in case of unavoidable circumstances such as natural disasters.
- Payment
- Credit cardAccepted(VISA, Mastercard, JCB, American Express, Diners Club)
- E-moneyNot accepted
- QR code paymentNot accepted
- Seats
- 78 seats
Counter seats: 10, Table seats: 20, Semi-private rooms: 48
- Counter seats
- Table seats
- Semi-private room
- Horigotatsu (sunken kotatsu)
- Private room
- Smoking
- Non-smoking
- Parking
- No
Coin parking available nearby
- Wi-Fi
- No
- Accessibility
- No
- Power outlets
- No
- Private hire
- Available
Private hire available for 20–50 people
- Dress code
- Guests wearing strong-smelling perfume may be asked not to enter.
- Opened
- November 1, 2011
Opening hours
| Mon–Sun |
|
|---|---|
| Holidays |
|
Reservations for 5 or more guests are accepted by phone. In December, our busy season, we may implement time limits. ■ Closed Irregular holidays Irregular holidays
Opening hours and closing days may change. Please check with the restaurant before visiting.
Features & facilities
- Tatami seating
- Available for private hire
Map & access
3-7-3 Ebisu, Shibuya-ku, Tokyo 150-0013, Japan (Okura Bldg. 1F)
Address in Japanese: 東京都渋谷区恵比寿3-7-3 大倉ビル １F
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