SteakJapanese cuisineTeppanyakiShinbashi Station4 min walk
GINZA KOSO
Name shown in Japanese (translation not yet available)
A world of exquisite raw beef, from the famous gyu-toro don melting over hot rice to salted yukhoe
- Signature gyu-toro don
- House-special salted yukhoe highlighting umami
- Melt-in-the-mouth Kuroge Wagyu beef sushi
- Ideal for business entertainment and special gatherings
- Anniversary celebration plates available
- Quiet and comfortable fully private rooms
- Lively sushi-style counter seating
Located in a building in Ginza 8-chome, GINZA KOSO is a reliable meat kappo licensed by Chuo Ward to handle meat for raw consumption. The signature gyu-toro don features frozen marbled A5 rank Kuroge Wagyu beef that gently melts over piping-hot rice, delivering a rich savoriness intertwined with egg yolk and garlic soy sauce. The menu offers an array of dishes showcasing the full appeal of raw beef, such as house-special salted yukhoe that simply highlights the meat's umami and melting Kuroge Wagyu beef sushi. At the refined counter seats reminiscent of an authentic sushi restaurant, guests can enjoy a luxurious time watching the artisans at work. Fully private rooms are also available, making it a dependable choice for private gatherings such as business entertainment and special anniversary celebrations.
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- Address
- 8-8-8 Ginza, Chuo-ku, Tokyo 104-0061, Japan (Ginza 888 Bldg. 8F)
Address in Japanese: 東京都中央区銀座8-8-8 銀座８８８ビル ８Ｆ
- Nearest station
- Shinbashi Station4 min walk (311 m)
- Phone
- 03-6252-0088
- Budget
- Lunch
- ¥3,000–¥3,999
- Dinner
- ¥10,000–¥14,999
- Reservations
- Reservations accepted
- Payment
- Credit cardAccepted(VISA, Mastercard, JCB, American Express, Diners Club, UnionPay)
- E-moneyNot accepted
- QR code paymentAccepted(PayPay)
- Seats
- 40 seats
Private room: 2 people, 4 people, 6 people, 8 people, 10–20 people
- Counter seats
- Table seats
- Private room
- Horigotatsu (sunken kotatsu)
- Sofa seats
- Couple seats
- Smoking
- Smoking allowed
Guests under 20 years old are not permitted to enter.
- Parking
- No
- Wi-Fi
- Yes
- Accessibility
- Yes
Wheelchair accessible
- Power outlets
- Yes
- Private hire
- Available
- Service charge
- Service charge 10%. When ordering a la carte, otoshi (table charge appetizer) ¥1,000.
- Opened
- November 2008
Opening hours
| Mon–Fri |
|
|---|---|
| Sat |
|
| Sun | Closed |
| Holidays | Closed |
Weekday lunch 11:30–14:30 Weekday dinner 17:30–27:00 Saturday lunch 11:30–14:30 Saturday dinner 17:00–21:00 [Saturday] Last entry 19:00 (for courses) Dinner service charge 10% applied. ■ Closed Sunday, national holidays, Golden Week (some dates open), Obon (some dates open), year-end and new year
Opening hours and closing days may change. Please check with the restaurant before visiting.
Features & facilities
- Private rooms
- Fully private rooms
- Counter seats
- Open for lunch
- Open late
Map & access
8-8-8 Ginza, Chuo-ku, Tokyo 104-0061, Japan (Ginza 888 Bldg. 8F)
Address in Japanese: 東京都中央区銀座8-8-8 銀座８８８ビル ８Ｆ
Reservations & other sites
- Reserve on Ikyu RestaurantJapanese only
- Reserve on Tabelog
- Reserve on HitosaraJapanese only
- Reserve on TableCheckJapanese only
- Reserve on PayPay GourmetJapanese only
- Reserve on AutoReserve
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