Unagi (freshwater eel)Japanese cuisineSeafoodKasuga Station3 min walk
Watabe
わたべ
Soothe your soul with fragrant, fluffy steamed-and-grilled unaju, and the famous Enma-ju featuring both kabayaki and shirayaki eel.
- Signature Enma-ju
- Fluffy, fragrant charcoal-grilled unaju
- Fresh sashimi crafted with fishmonger expertise
- Ideal for anniversaries and family meals
- Horigotatsu-style tatami seating available
- Warm and attentive service
Situated in Koishikawa, Bunkyo Ward, Watabe is an eel specialty restaurant where you can savor the charcoal-grilled aroma and tender, fluffy texture of unagi. The signature unaju is prepared in the Kanto style, meticulously steamed to order before being charcoal-grilled; the eel becomes so tender it falls apart with chopsticks, pairing perfectly with a sharp sauce passed down since its founding. Another favorite is the signature Enma-ju, lavishly topped with both kabayaki and shirayaki eel, which can be enjoyed with various condiments (yakumi) and then finished hitsumabushi-style by pouring in dashi (Japanese soup stock). Drawing on their sharp discernment as a former fishmonger, they also offer an abundance of fresh sashimi such as Pacific bluefin tuna, plump eel liver dishes, and à la carte dishes ideal for pairing with drinks. The clean, modern Japanese interior features table seats and relaxing horigotatsu (sunken table seating) tatami seating (zashiki), offering a warm, welcoming setting for anniversaries, family dinners, and other special occasions.
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- Address
- 1-9-14 Koishikawa, Bunkyo-ku, Tokyo 112-0002, Japan (Atlas Tower Koishikawa 1F)
Address in Japanese: 東京都文京区小石川1-9-14 アトラスタワー小石川 1F
- Nearest station
- Kasuga Station3 min walk (219 m)
- Phone
- 03-3812-7448
- Budget
- Lunch
- ¥6,000–¥7,999
- Dinner
- ¥8,000–¥9,999
- Reservations
- Reservations accepted
- Payment
- Credit cardAccepted(VISA, Mastercard, JCB, American Express, Diners Club)
- E-moneyNot accepted
- QR code paymentAccepted(PayPay)
- Seats
- 24 seats
- Table seats
- Tatami room
- Horigotatsu (sunken kotatsu)
- Counter seats
- Private room
- Smoking
- Non-smoking
- Parking
- No
- Wi-Fi
- Yes
- Accessibility
- Yes
- Private hire
- Not available
- Opened
- April 2004
Opening hours
| Mon–Tue |
|
|---|---|
| Wed–Thu | Closed |
| Fri–Sun |
|
| Holidays |
|
| Day before holidays |
|
Opening hours and closing days may change. Please check with the restaurant before visiting.
Features & facilities
- Tatami seating
- Open for lunch
Map & access
1-9-14 Koishikawa, Bunkyo-ku, Tokyo 112-0002, Japan (Atlas Tower Koishikawa 1F)
Address in Japanese: 東京都文京区小石川1-9-14 アトラスタワー小石川 1F
Reservations & other sites
- Reserve on Ikyu RestaurantJapanese only
- Reserve on HitosaraJapanese only
- Reserve on TableCheckJapanese only
- Reserve on PayPay GourmetJapanese only
- Reserve on AutoReserve
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