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European cuisineBarsJapanese-style Western cuisineGinza Station2 min walk

THE APOLLO

Name shown in Japanese (translation not yet available)

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On the 11th floor in Ginza, share modern Greek plates while overlooking the night view

  • Signature dish: lemon pie
  • Piping hot saganaki cheese
  • Tender lamb shoulder
  • Share pita and dips
  • Night view of Ginza from the 11th floor
  • Great for dates and girls' gatherings
  • Private and semi-private rooms available
  • Stylish space with marble-style decor

The lemon pie, with its crisp meringue and crumble layered with tart lemon cream in three layers, is the signature dessert not to be missed at THE APOLLO. Saganaki cheese, made from sheep or goat milk cheese cooked on a hot plate and finished with honey and lemon, is best enjoyed piping hot, while the lamb shoulder, slow-cooked and then grilled, is served refreshingly with tzatziki sauce and lemon. Scooping up yellow split pea dip or taramasalata with freshly baked pita bread livens up the conversation at the shared table. Said to originate from a modern Greek brand from Sydney, Australia, the 11th floor, lined with white marble-style tables, offers sweeping views of the Ginza cityscape and night view through its large windows. It is chosen for dates, girls' gatherings, and family celebrations using the private rooms, and there are voices saying that the daytime course, filled with bright light, is also highly satisfying.

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Details

Cuisine
Dishes
Address
5-2-1 Ginza, Chuo-ku, Tokyo 104-0061, Japan (GINZA NOVO 11F)

Address in Japanese: 東京都中央区銀座5-2-1 GINZA NOVO 11Ｆ

Nearest station
Phone
03-6264-5220
Budget
Lunch
¥3,000–¥3,999
Dinner
¥8,000–¥9,999
Reservations
Reservations accepted

Please confirm the cancellation policy. ■This cancellation policy applies even for seat-only reservations. → Same-day cancellation (no advance notice): ¥2,000 per person ■For course reservations → Same-day cancellation (with or without advance notice): 100% of the course price per person

Payment
  • Credit cardAccepted(VISA, Mastercard, JCB, American Express, Diners Club, UnionPay)
  • E-moneyAccepted(Transit IC card (Suica etc.), Rakuten Edy, nanaco, WAON, iD, QUICPay)
  • QR code paymentAccepted(PayPay, d Barai, Rakuten Pay, au PAY, Alipay, WeChat Pay)
Seats
160 seats

Chef's table (2–6 persons) / Private room (2–8 persons) / Semi-private room (up to 10 persons) Private room: 2 persons, 4 persons, 6 persons, 8 persons. Reservation required. Room charge: ¥8,000 (tax included) for lunch / ¥15,000 (tax included, service charge separate) for dinner

  • Counter seats
  • Table seats
  • Semi-private room
  • Private room
  • Sofa seats
Smoking
Non-smoking

Smoking area on the same floor.

Parking
Yes

Please use the building parking lot.

Wi-Fi
Yes
Accessibility
Yes

Wheelchair accessible.

Private hire
Available

50 persons or more

Service charge
Service charge 10% from 15:30 onwards
Dress code
Casual
Opened
March 31, 2016
Notes
Please note that ingredients may be changed depending on availability. Please note that we cannot accommodate specific seat requests, and we may not be able to fulfill your preferences. Online reservations are accepted 24 hours a day through our official website.

Opening hours

Mon–Fri
  • 11:00–16:00Last order 15:00
  • 17:00–23:00Last order 22:00
Sat
  • 11:00–23:00Last order 22:00
Sun
  • 11:00–23:00Last order 21:00
Holidays
  • 11:00–23:00Last order 21:00

■ Closed Closed irregularly (following Tokyu Plaza Ginza)

Opening hours and closing days may change. Please check with the restaurant before visiting.

Features & facilities

  • Private rooms
  • Open for lunch

Map & access

5-2-1 Ginza, Chuo-ku, Tokyo 104-0061, Japan (GINZA NOVO 11F)

Address in Japanese: 東京都中央区銀座5-2-1 GINZA NOVO 11Ｆ

Official site & social

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