French cuisineSteakHibiya Station2 min walk
APICIUS
アピシウス
An all-you-can-choose dessert wagon and an Art Nouveau grand maison in the basement of Yurakucho
- The dessert wagon is a signature feature
- Sea urchin and caviar mousse
- The cheese wagon can also be enjoyed
- Wine carefully selected by the sommelier
- Ideal for celebrating anniversaries
- Also suitable for business entertaining and dinners
- Private rooms available for 2–20 guests
- 2-minute walk from Yurakucho Station
What first captivates visitors to Apicius is the dessert wagon, lined with several kinds of cakes, ice creams, and sorbets that you can choose from as much as you like — gateaux and tarte tatin made with seasonal fruits like peach and mango are especially popular. The dish of vegetable cream mousse generously layered with sea urchin and caviar is known as a specialty passed down from the founding chef, and the signature anchovy-stuffed olives served before the meal, along with a cheese wagon offering small portions of goat's milk and blue cheeses, are also sure to delight. Befitting a grand maison founded in 1983, the basement space is done in Art Nouveau style with chandeliers and furnishings, creating an extraordinary atmosphere like a museum surrounded by paintings. The service is said to ease tension while maintaining formality without being stiff, and with private rooms accommodating 2 to 20 guests, it is a reliable choice for anniversaries and business entertaining.
Details
- Cuisine
- Dishes
- Address
- 1-9-4 Yurakucho, Chiyoda-ku, Tokyo 100-0006, Japan (Sanshi Kaikan B1F)
Address in Japanese: 東京都千代田区有楽町1-9-4 蚕糸会館 Ｂ１Ｆ
- Nearest station
- Hibiya Station2 min walk (138 m)
- Phone
- 03-3214-1361
- Budget
- Lunch
- ¥10,000–¥14,999
- Dinner
- ¥50,000–¥59,999
- Reservations
- Reservations accepted
* Whole cakes accepted up to 1 week in advance (additional charge). * Please confirm your reserved seat. Private rooms incur an additional charge.
- Payment
- Credit cardAccepted(VISA, Mastercard, JCB, American Express, Diners Club, UnionPay)
- E-moneyNot accepted
- QR code paymentNot accepted
- Seats
- 50 seats
Private rooms: Seats 2, 4, 6, 8, 10–20 * Private room Azur: ¥6,600 room charge. Private room Garnet: ¥13,200 room charge.
- Counter seats
- Table seats
- Private room
- Sofa seats
- Smoking
- Non-smoking
- Parking
- No
Paid parking available at Sanshi Kaikan. Space 3 does not accommodate vehicles with low ground clearance; use the nearby Denki Building parking.
- Private hire
- Available
- Service charge
- Service charge 12%
- Dress code
- Dress code: Gentlemen must wear a jacket. For all guests, jeans, sneakers, shorts, tank tops, sandals, and T-shirts are not permitted. We may refuse entry.
- Opened
- 1983
- Notes
- Cancellations made 24 hours or less before your reservation: * Course customers: Course price × number of guests * A la carte customers: ¥29,700 × number of guests * Seating-only customers: Lunch ¥9,900 × number of guests / Dinner ¥29,700 × number of guests. Cancellation fees apply.
Opening hours
| Mon–Sat |
|
|---|---|
| Sun | Closed |
| Holidays |
|
| Day before holidays |
|
Opening hours and closing days may change. Please check with the restaurant before visiting.
Features & facilities
- Private rooms
- Open for lunch
Map & access
1-9-4 Yurakucho, Chiyoda-ku, Tokyo 100-0006, Japan (Sanshi Kaikan B1F)
Address in Japanese: 東京都千代田区有楽町1-9-4 蚕糸会館 Ｂ１Ｆ
Reservations & other sites
- Reserve on Ikyu RestaurantJapanese only
- Reserve on Tabelog
- Reserve on TableCheckJapanese only
- Reserve on PayPay GourmetJapanese only
- Reserve on AutoReserveJapanese only
- Reserve on OMAKASEJapanese only
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