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Japanese cuisineGinzaitchome Station3 min walk

Ginza Shinohara

銀座 しのはら

Log a meal

A single plain-wood counter stretching underground in Ginza, where seasonal stories unfold in hassun served under dimmed lights

  • Hassun reflecting seasonal events is the signature dish
  • Signature foie gras monaka
  • Ayu compared side by side in summer
  • Softshell turtle rice porridge is well regarded
  • The head chef's storytelling and attentiveness
  • Ideal for important gatherings and anniversaries
  • 13-seat plain-wood counter
  • A hidden gem basement space

Ginza Shinohara's signature dish is its hassun, featuring around ten items themed around calendar events like Tanabata and Nagoshi no Harae, served while the head chef dims the lights and tells their origins in an unforgettable moment. The Omakase (chef's choice) course changes monthly and includes foie gras monaka with a crisp, fragrant shell and rich filling, summer ayu compared by region of origin, and softshell turtle rice porridge using different parts of the meat. Clear soups featuring tilefish or matsutake mushroom, along with the closing clay-pot rice and mizuyokan, are also well regarded. Many guests also enjoy additional orders such as king crab and Omi beef fillet katsu. With only 13 seats at a plain-wood counter, located in the basement of a building down a back alley, the setting has the feel of a hidden gem. The head chef and a young cook chat with guests in a friendly way, allowing for a relaxed atmosphere despite the refined air. The restaurant is reservation-only and entirely non-smoking, making it a popular choice for important gatherings and anniversaries.

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Latest visit: September 2026

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Details

Cuisine
Address
2-8-17 Ginza, Chuo-ku, Tokyo 104-0061, Japan (Habiuru Ginza 2 B1)

Address in Japanese: 東京都中央区銀座2-8-17 ハビウル銀座2 B1

Nearest station
Phone
03-6263-0345
Budget
Lunch
¥40,000–¥49,999
Dinner
¥40,000–¥49,999
Reservations
Reservation only

Reservations accepted up to 3 months in advance. Phone reservations only between 12:00 and 15:00.

Payment
  • Credit cardAccepted(VISA, Mastercard, JCB, American Express)
  • E-moneyNot accepted
  • QR code paymentNot accepted
Seats
13 seats

13 counter seats

  • Counter seats
  • Table seats
  • Private room
Smoking
Non-smoking

Please contact the restaurant directly for accurate information regarding passive smoking prevention regulations.

Parking
No
Wi-Fi
No
Accessibility
No
Power outlets
No
Private hire
Not available
Service charge
Service charge and tax not included.
Opened
October 6, 2016
Notes
[Lunch / Dinner] Cuisine only. Omakase (chef's choice) course ¥35,000 (tax included). [Seasonal ingredients may add extra menu items]

Opening hours

Mon
  • 17:00–23:00
Tue
  • 12:00–15:00
  • 17:00–23:00
Wed
  • 17:00–23:00
Thu
  • 12:00–15:00
  • 17:00–23:00
Fri
  • 17:00–23:00
Sat
  • 12:00–15:00
  • 17:00–23:00
SunClosed
HolidaysClosed
Day before holidays
  • 17:00–23:00

Two seatings at 17:00 and 20:30. Lunch service (12:00 start) available on Tuesday, Thursday, and Saturday only with three seatings.

Opening hours and closing days may change. Please check with the restaurant before visiting.

Features & facilities

  • Counter seats
  • Open for lunch

Map & access

2-8-17 Ginza, Chuo-ku, Tokyo 104-0061, Japan (Habiuru Ginza 2 B1)

Address in Japanese: 東京都中央区銀座2-8-17 ハビウル銀座2 B1

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