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Yakiniku (Japanese barbecue)Shibuya Station6 min walk

Yakiniku Ushimiyajo Bettei

焼肉牛宮城 別邸

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Savor the texture of thick-cut kiwami salted tongue and premium Wagyu flavors in art-adorned private rooms

  • Famous thick-cut kiwami salted tongue
  • Thick-cut skirt steak bursting with umami
  • Yukhoe with rich egg yolk and fresh pepper
  • Refreshing sudachi cold noodles
  • Ideal for anniversaries and birthdays
  • Atmosphere suitable for business dinners and entertaining
  • Relaxing private rooms adorned with art
  • Comfortable completely non-smoking space

Located in Udagawacho, Shibuya, Yakiniku Ushimiyajo Bettei is a yakiniku restaurant featuring high-quality meat in a comfortable private setting. The signature dish, Kiwami Tan Shio, is an acclaimed specialty offering a crisp bite and tender texture unique to thick-cut tongue, paired with a special salt sauce. The menu also presents authentic meat dishes showcasing careful preparation, such as thick skirt steak bursting with juicy red meat flavor, and yukhoe complemented by rich egg yolk and fresh pepper. The diverse side menu is equally noteworthy, featuring refreshing sudachi cold noodles for a clean finish and creative kimchi that serves as a delightful palate cleanser. Centered around relaxing private rooms decorated with artwork, the venue gracefully hosts special evenings with loved ones, such as anniversary celebrations, business meals, and dates.

Details

Cuisine
Dishes
Address
12-9 Udagawacho, Shibuya-ku, Tokyo 150-0042, Japan (Joule Shibuya 5F)

Address in Japanese: 東京都渋谷区宇田川町12-9 ジュール渋谷 5F

Nearest station
Phone
03-6416-5591
Budget
Lunch
¥5,000–¥5,999
Dinner
¥10,000–¥14,999
Reservations
Reservations accepted

• Even if there are no available seats here, reservations may be possible through our website. • Seating time is limited to 2 hours. • You may be asked to wait 5–10 minutes before being seated. • We may contact you to confirm your reservation details. • Unconfirmed reservations may be cancelled. • If we cannot reach you 15 minutes after your reservation time, your reservation may be cancelled on the day.

Payment
  • Credit cardAccepted(VISA, Mastercard, JCB, American Express, Diners Club)
  • E-moneyAccepted
  • QR code paymentAccepted(PayPay, d Barai, Rakuten Pay, Alipay, WeChat Pay)
Seats
74 seats

Private rooms: 2 persons, 4 persons, 6 persons, 8 persons, 10–20 persons. Basically enclosed by walls, but some have partial separation by bamboo screens. For details, please inquire.

  • Private room
  • Tatami room
  • Horigotatsu (sunken kotatsu)
Smoking
Non-smoking

The building is non-smoking. Please use the nearest smoking area.

Parking
No

Multiple coin parking lots nearby

Private hire
Not available
Dress code
For reservations exceeding the online booking capacity, please contact us by phone.
Opened
March 1, 2022
Notes
* For reservations exceeding our online booking capacity, please contact us by phone. * Bottle cork service available

Opening hours

Mon–Sun
  • 11:30–22:30Last order 22:00
Holidays
  • 11:30–22:30Last order 22:00

Year-end and New Year's holidays ◆Premium Japanese beef yakiniku Master craftsmen expertly sear rare cuts of carefully selected Kobe beef. Experience premium wagyu yakiniku with melting fat and rich umami. ◆Refined private room space Celebrate anniversaries and birthdays in private rooms adorned with works by emerging artists. Create a special evening in a calm, sophisticated setting. ◆Full course selection Course meals featuring prized Kobe beef are available from ¥10,000—ideal for business dining. Welcome your valued guests in a relaxed atmosphere.

Opening hours and closing days may change. Please check with the restaurant before visiting.

Features & facilities

  • Private rooms
  • Non-smoking
  • Open for lunch

Map & access

12-9 Udagawacho, Shibuya-ku, Tokyo 150-0042, Japan (Joule Shibuya 5F)

Address in Japanese: 東京都渋谷区宇田川町12-9 ジュール渋谷 5F

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