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Where to eat Rafute (Okinawan braised pork belly) in Japan

521 restaurantsLast updated: October 2, 2026Showing only restaurants with an English nameAdd filters

Okinawan pork belly braised in awamori and soy sauce.

A general description of the dish. Ingredients, preparation and what is served vary by restaurant. If you have allergies or dietary restrictions, check with the restaurant before ordering.

Rafute (Okinawan braised pork belly) price (median)
about ¥880 (¥200–¥2,400) (705 places)
Available at lunch
66 places (744 places)
Median lunch budget
about ¥1,500 (152 places)
Median dinner budget
about ¥3,500 (729 places)
Median walk from station
4 min walk (583 places)
Take reservations
98% (734 places)
Private rooms
41% (738 places)

Based on the listed data of 745 restaurants as of October 2, 2026. Restaurants with unknown values are not counted. That set may differ from the restaurants shown in this language.

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